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Sausage & Mash In A Hole (Recipe No.15)

Coming Soon

  • Feeds 2 - 35 Minute Cook Time - Available - Use-by 3days

All of Alfreds raw ingredients are sourced from your favourite local suppliers. Alfred has chosen to launch using these great local independent businesses. Check out the links to there direct websites or social media to investigate more!

Turner Brothers - John Turners - IshFish - The Tall Fish Guy

Spill The Beans - Folk Wine Kitchen - The Beetroot Collective

Twisted Classics

Sausage & Mash In A Hole

A curly sausage made by John Turners Butchers infused with Smoked Applewood Cheese sits proudly on the plate supporting a combination of Leak, Spring Onion & Apple Mixed Mashed Potato. So, what makes this a twisted classic? The mash of course, the flavour of sausage but also the fact that the whole dish sits in its own Yorkshire Pudding. Served with a Red Wine & Mixed Onion Gravy


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